Recognize the symptoms of peanut allergy to avoid late treatment

Allergies experienced by everyone is different. Starting from allergies to certain types of food, dust, mites and drugs.

Of these types of allergies, food allergies are one of the most common types of allergies. Beans are one of the foods that cause allergic reactions. What are the symptoms of peanut allergy and how do you treat this allergy?

7 symptoms of peanut allergy
As a general rule, someone who is allergic to peanuts will experience allergic symptoms within a few minutes after eating peanuts. Common symptoms that may occur are:

Red and itchy rashes on the skin.
Lumps on the skin.
Nasal congestion or runny nose.
Narrow throat.
Itching or tingling sensation in or around the mouth and throat.
Digestive problems, such as stomach cramps, diarrhea, nausea or vomiting.
Respiratory disturbances, such as shortness of breath or wheezing (looks "ngik" with each breath).

Symptoms of peanut allergy and anaphylaxis
You should not underestimate a peanut allergy. For people who eat less nuts, consumption can cause severe and very serious reactions. This potentially life-threatening disease is known as anaphylaxis.

Symptoms of anaphylaxis that must be considered include swelling of the throat, difficulty breathing, pale skin, blue lips, drastic blood pressure and fainting.

Why do peanut allergies occur?

Allergies can occur if your immune system mistakenly identifies incoming substances as being harmful to the body. In peanut allergies, peanut protein is detected as a health threatening substance that triggers an immune system reaction.

So far, the cause of peanut allergies is not known with certainty. However, the following factors should increase the risk of developing peanut allergies:

Effect of age factors. Food allergies are more common in children, especially infants and young children. The reason, their digestive system is not perfect. But as we get older, the child's digestive system grows further, so the possibility of the body reacting to foods that cause allergies is reduced.
Heredity If you have a family member who has a peanut allergy, you are at a higher risk of developing the same allergy.
Have experienced a peanut allergy. Peanut allergies in children tend to recur even after being treated.
Have other allergies. If you are allergic to certain foods, your risk of allergic to other foods will increase. For example, people who are allergic to eggs are also allergic to peanuts.
Have atopic dermatitis. Some people with atopic dermatitis or atopic eczema also have food allergies.

New hope for treating peanut allergies

Allergy is a disease that is difficult to treat. Because there is no special treatment to overcome them. Including peanut allergy.

This treatment is usually aimed at controlling allergic symptoms while preventing allergic reactions from developing more severely and leading to anaphylaxis.

But one study shows that there are ways to treat peanut allergies. This method is called oral immunotherapy (oral immunotherapy / ILO).

Oral immunotherapy aims to increase the tolerance of the patient's body to allergens present in the food consumed. For example, in the case of peanut allergy, the victim will receive a very small amount of peanuts at the start. The amount of donated beans will then increase gradually.

Remember that this oral immunotherapy step must be done under a doctor's supervision. Never try yourself at home.

This treatment step also requires deeper research. Therefore, always consult talk to your doctor before trying it.

Can we prevent peanut allergies?

The safest and safest way to prevent peanut allergy symptoms is to avoid peanuts. From the beans themselves and beans in other forms, such as peanut oil or mixtures in the dough and dishes.

Be sure to read the label and composition on the package if you want to buy food. It's the same thing when you want to order food in a restaurant.

Instead, tell the server if you have a peanut allergy so that the cooking and serving of dishes is more careful.

Also ask your doctor if you can eat replacement food safely. With this, peanut allergies can be avoided.

Mothers who are pregnant or breastfeeding may be reluctant to consume nuts, lest the baby be exposed to peanuts and potentially affected by peanut allergies. But this hypothesis is incorrect.

Based on research from the National Institute of Allergy and Infectious Disease in America, pregnant and lactating women are advised not to avoid consuming nuts. What is the reason

The researchers found no relationship between mothers who avoided peanuts during pregnancy and breastfeeding with the risk of peanut allergies in children.

However, consumption of beans should not be excessive. It is important that pregnant and breastfeeding women follow the doctor's recommendations for peanut consumption, because mothers have a family history of allergies to certain foods or not.

In addition, experts also advise parents not to give nuts or other foods to babies under the age of six months. It is best to only give breast milk or special infant formula during these times.

Meanwhile, children with a family history of peanut allergies should consult a doctor before consuming nuts. By paying attention to what is consumed, reactions and symptoms of peanut allergies can certainly be avoided.